noun🔗ShareGlucide(nutrition) A sugar, starch, or cellulose that is a food source of energy for an animal or plant."These microbes are primarily responsible for breaking down cellulose and other carbohydrates into volatile fatty acids (VFAs)."Ces microbes sont principalement responsables de la dégradation de la cellulose et d'autres glucides en acides gras volatils (AGV).foodchemistrybiologybiochemistryenergyphysiologysubstancescienceChat with AIVocabulary GamePractice Reading
noun🔗ShareGlucides, aliments riches en amidon(by extension, metonym) Any food rich in starch or other carbohydrates."My dad brought a big plate of pasta for dinner, a carbohydrate-rich meal. "Mon père a apporté une grande assiette de pâtes pour le dîner, un repas riche en glucides.foodsubstancechemistrybiochemistrybiologyChat with AIVocabulary GamePractice Reading
