noun🔗ShareTortilla, galette plate de maïs ou de farine(Mexican cuisine) A flat round bread made out of cornmeal or flour. In Mexican cuisine they are often served with a filling or topping such as frijoles "beans", carne "meat", salsa "sauce", sour cream and cheese; in the latter case they are called quesadillas."We bought a package of tortillas to make tacos for dinner. "Nous avons acheté un paquet de tortillas pour faire des tacos pour le dîner.foodcultureChat with AIVocabulary GamePractice Reading
noun🔗ShareOmelette espagnole, omelette aux pommes de terre et oignons(Spanish cuisine) Spanish omelette; an omelette containing potatoes and onions."Maria learned to make tortillas with potatoes and onions from her grandmother's traditional Spanish recipes. "Maria a appris à faire des omelettes espagnoles aux pommes de terre et aux oignons grâce aux recettes espagnoles traditionnelles de sa grand-mère.foodcultureChat with AIVocabulary GamePractice Reading
