noun🔗ShareEnzymeA globular protein that catalyses a biological chemical reaction."The enzyme amylase helps your body break down the starch in bread. "L'enzyme amylase aide votre corps à décomposer l'amidon contenu dans le pain.biochemistrybiologychemistryphysiologymedicinescienceorganismfunctionChat with AIVocabulary GamePractice Reading
noun🔗SharePain levéLeavened bread, as opposed to azyme"My grandmother's recipe for sourdough bread uses enzymes, making it a leavened bread, unlike the flatbread we sometimes eat. "La recette du pain au levain de ma grand-mère utilise des enzymes, ce qui en fait un pain levé, contrairement au pain plat que nous mangeons parfois.foodbiochemistrybiologyscienceChat with AIVocabulary GamePractice Reading
