noun🔗ShareTortilla, Fladenbrot aus Mais- oder Weizenmehl(Mexican cuisine) A flat round bread made out of cornmeal or flour. In Mexican cuisine they are often served with a filling or topping such as frijoles "beans", carne "meat", salsa "sauce", sour cream and cheese; in the latter case they are called quesadillas."For lunch, my family enjoyed warm tortillas filled with beans and cheese. "Zum Mittagessen genoss meine Familie warme Tortillas, gefüllt mit Bohnen und Käse.foodcultureChat with AIVocabulary GamePractice Reading
noun🔗ShareSpanische Omelett, Kartoffel-Omelett(Spanish cuisine) Spanish omelette; an omelette containing potatoes and onions."For lunch, my mom made a delicious tortilla with potatoes and onions. "Zum Mittagessen hat meine Mutter eine köstliche spanische Omelett mit Kartoffeln und Zwiebeln gemacht.foodChat with AIVocabulary GamePractice Reading
