noun🔗ShareTortilla, Fladenbrot aus Mais- oder Weizenmehl(Mexican cuisine) A flat round bread made out of cornmeal or flour. In Mexican cuisine they are often served with a filling or topping such as frijoles "beans", carne "meat", salsa "sauce", sour cream and cheese; in the latter case they are called quesadillas."We bought a package of tortillas to make tacos for dinner. "Wir haben eine Packung Tortillas gekauft, um zum Abendessen Tacos zu machen.foodcultureChat with AIVocabulary GamePractice Reading
noun🔗ShareSpanische Omelett, Kartoffel-Omelett(Spanish cuisine) Spanish omelette; an omelette containing potatoes and onions."Maria learned to make tortillas with potatoes and onions from her grandmother's traditional Spanish recipes. "Maria lernte von den traditionellen spanischen Rezepten ihrer Großmutter, wie man spanische Omeletts mit Kartoffeln und Zwiebeln zubereitet.foodcultureChat with AIVocabulary GamePractice Reading